
Creado con IA
Preheat your oven to 375°F (190°C).
Cut the avocados in half and remove the pits. Scoop out a small amount of the flesh to create a larger cavity for the filling.
In a medium bowl, mix together the mayo, relish, and tuna until well combined.
Spoon the tuna mixture into the avocado halves, filling each cavity generously.
Place a slice of cheese on top of each stuffed avocado half.
Arrange the stuffed avocados on a baking sheet and bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
Remove from the oven and let cool slightly before serving. Enjoy your Tuna Melt Stuffed Avocados!