Creato con AI
Asian Style Vegetable Pizza
40 min 324 kcal a porzione Medio
Ingredienti
4 Porzioni
- shiitake mushrooms1 cup
- bok choy1 cup
- bean sprouts1 cup
- hoisin sauce0,5 cup
- sesame oil1 tablespoon
- mozzarella cheese1 cup
- pizza dough1 piece
Istruzioni
- 1
Preheat your oven to 450°F (230°C).
- 2
Roll out the pizza dough on a floured surface to your desired thickness.
- 3
Spread the hoisin sauce evenly over the pizza dough, leaving a small border around the edges.
- 4
In a skillet, heat the sesame oil over medium heat. Add the shiitake mushrooms and bok choy, and sauté for about 5 minutes until they are tender.
- 5
Spread the sautéed mushrooms and bok choy evenly over the hoisin sauce on the pizza.
- 6
Sprinkle the bean sprouts over the vegetables.
- 7
Top the pizza with mozzarella cheese, spreading it evenly.
- 8
Place the pizza in the preheated oven and bake for 12-15 minutes, or until the cheese is melted and bubbly, and the crust is golden brown.
- 9
Remove the pizza from the oven and let it cool for a few minutes before slicing.
