Classic Spaghetti Bolognese

Made with AI

Classic Spaghetti Bolognese

45 min 560 kcal per serving Medium

Ingredients

4 Servings
  • spaghetti400 g
  • minced beef500 g
  • tomato sauce2 cups
  • onion1 unit
  • garlic2 cloves
  • olive oil2 tbsp
  • salt1 tsp
  • black pepper1 tsp
  • dried oregano1 tsp

Instructions

  1. 1

    Cook the spaghetti according to the package instructions until al dente. Drain and set aside.

  2. 2

    In a large pan, heat the olive oil over medium heat.

  3. 3

    Add the chopped onion and minced garlic to the pan. Sauté until the onion is translucent.

  4. 4

    Add the minced beef to the pan and cook until browned.

  5. 5

    Stir in the tomato sauce, salt, black pepper, and dried oregano. Let the sauce simmer for about 15-20 minutes.

  6. 6

    Combine the cooked spaghetti with the Bolognese sauce and mix well.

  7. 7

    Serve hot and enjoy your Classic Spaghetti Bolognese.

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