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Tahini Bread Bites

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Tahini Bread Bites

15 min 185 kcal per serving Easy

Ingredients

4 Servings
  • bread4 slices
  • olive oil2 tablespoons
  • tahini2 tablespoons
  • salt1 teaspoon

Instructions

  1. 1

    Preheat your oven to 350°F (175°C).

  2. 2

    Cut each slice of bread into bite-sized pieces.

  3. 3

    In a small bowl, mix the olive oil and tahini until well combined.

  4. 4

    Place the bread pieces on a baking sheet.

  5. 5

    Drizzle the tahini and olive oil mixture over the bread pieces, ensuring they are evenly coated.

  6. 6

    Sprinkle the salt over the coated bread pieces.

  7. 7

    Bake in the preheated oven for 10-12 minutes, or until the bread bites are golden and crispy.

  8. 8

    Remove from the oven and let them cool slightly before serving.

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