Blueberry Coconut Popsicles

Instructions

1. 1

   Rinse the blueberries thoroughly and set aside.

2. 2

   In a blender, combine the coconut milk, skim milk, blueberries, and honey.

3. 3

   Blend the mixture until smooth and well combined.

4. 4

   Pour the blended mixture evenly into popsicle molds.

5. 5

   Insert popsicle sticks into the molds.

6. 6

   Place the molds in the freezer and freeze for at least 4-6 hours, or until completely solid.

7. 7

   To serve, run the molds under warm water for a few seconds to loosen the popsicles, then gently remove them.

8. 8

   Enjoy your homemade Blueberry Coconut Popsicles!