Creado con IA
Creamy American Cocktail Dip
7 min 156 kcal por ración Fácil
Ingredientes
4 Raciones
- sour cream1 cup
- ketchup0,5 cup
- prepared horseradish2 tablespoons
- lemon juice1 tablespoon
- Worcestershire sauce1 teaspoon
- hot sauce1 teaspoon
Preparación
- 1
In a medium mixing bowl, add 1 cup sour cream, 1/2 cup ketchup, 2 tablespoons prepared horseradish, 1 tablespoon lemon juice, 1 teaspoon Worcestershire sauce, and 1 teaspoon hot sauce.
- 2
Whisk all the ingredients together until the mixture is smooth and well combined.
- 3
Taste and adjust seasoning if desired, adding more horseradish or hot sauce for extra heat.
- 4
Cover the bowl and refrigerate the dip for at least 30 minutes to allow the flavors to meld.
- 5
Serve chilled with your favorite chips, crackers, or fresh vegetables.
