Creado con IA
Italian Sausage and Rice Skillet
30 min 471 kcal por ración Fácil
Ingredientes
4 Raciones
- Italian sausage300 g
- rice200 g
- carrots peas medley1 can
- olive oil1 tablespoon
- garlic powder1 teaspoon
- paprika1 teaspoon
- saltto taste
- pepperto taste
Preparación
- 1
Heat the olive oil in a large skillet over medium heat.
- 2
Add the Italian sausage to the skillet and cook until browned, breaking it up with a spoon as it cooks.
- 3
Once the sausage is cooked, add the rice to the skillet and stir to combine.
- 4
Drain the can of carrots peas medley and add it to the skillet.
- 5
Sprinkle the garlic powder and paprika over the mixture, and season with salt and pepper to taste.
- 6
Stir everything together and cook for an additional 5-7 minutes, until the rice is heated through and the flavors are well combined.
- 7
Serve hot and enjoy your Italian Sausage and Rice Skillet.
