Sausage and Potato Bake

Instructions

1. 1

   Preheat your oven to 200°C (392°F).

2. 2

   Slice the sausage into bite-sized pieces.

3. 3

   Peel and chop the potatoes into small cubes.

4. 4

   Peel and slice the carrots into thin rounds.

5. 5

   Chop the celery into small pieces.

6. 6

   In a large mixing bowl, combine the sausage, potatoes, carrots, and celery.

7. 7

   Drizzle the olive oil over the mixture and toss to coat evenly.

8. 8

   Sprinkle the rosemary, thyme, salt, and black pepper over the mixture and toss again to distribute the seasonings.

9. 9

   Transfer the mixture to a baking dish, spreading it out in an even layer.

10. 10