2In a mixing bowl, combine the low-fat cream cheese and strawberry glaze until smooth.
In serving glasses, layer the crushed graham crackers at the bottom.
Add a layer of the cream cheese and strawberry glaze mixture on top of the graham crackers.
Add a layer of mixed berries on top of the cream cheese mixture.
Add a layer of marshmallows on top of the berries.
Repeat the layers until the glasses are filled, ending with a layer of whipped cream on top.
Garnish with a few mixed berries on top of the whipped cream.
Chill in the refrigerator for at least 1 hour before serving.