Spicy Vegetable Noodles

Instructions

1. 1

   Cook the noodles according to the package instructions. Drain and set aside.

2. 2

   Heat the vegetable oil in a large pan over medium heat.

3. 3

   Add the sliced green chillies and sauté for about 1 minute until fragrant.

4. 4

   Add the julienned carrot and sliced bell pepper to the pan. Stir-fry for 3-4 minutes until the vegetables are slightly tender.

5. 5

   Sprinkle the mixed masalas over the vegetables and stir well to combine.

6. 6

   Add the cooked noodles to the pan and pour in the soy sauce. Toss everything together to ensure the noodles and vegetables are well coated with the sauce.

7. 7

   Continue to stir-fry for another 2-3 minutes until everything is heated through.

8. 8

   Sprinkle the sesame seeds over the top before serving.

9. 9

   Serve hot and enjoy your Spicy Vegetable Noodles!