Creato con AI
Classic Chicken Parmesan
45 min 600 kcal a porzione Medio
Ingredienti
4 Porzioni
- boneless, skinless chicken breasts4 pieces
- breadcrumbs1 cup
- grated Parmesan cheese0,5 cup
- marinara sauce2 cups
- shredded mozzarella cheese1 cup
- olive oil2 tablespoons
- dried oregano1 teaspoon
- garlic powder1 teaspoon
- saltto taste
- pepperto taste
Istruzioni
- 1
Preheat your oven to 400°F (200°C).
- 2
In a shallow dish, combine the breadcrumbs, grated Parmesan cheese, dried oregano, garlic powder, salt, and pepper.
- 3
Coat each chicken breast in the breadcrumb mixture, pressing firmly to adhere.
- 4
Heat the olive oil in a large oven-safe skillet over medium-high heat.
- 5
Add the chicken breasts to the skillet and cook until golden brown on both sides, about 3-4 minutes per side.
- 6
Pour the marinara sauce over the chicken breasts in the skillet.
- 7
Sprinkle the shredded mozzarella cheese evenly over the top.
- 8
Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through and the cheese is bubbly and golden.
- 9
Remove from the oven and let it rest for a few minutes before serving.
