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Spicy Takoyaki Cheese Donut Bites

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Spicy Takoyaki Cheese Donut Bites

30 Min. 200 kcal pro Portion Mittel

Zutaten

4 Portionen
  • takoyaki cheese100 g
  • almond flour50 g
  • large eggs2 pieces
  • baking powder1 tsp
  • cayenne pepper1 tsp
  • olive oil1 tbsp

Zubereitung

  1. 1

    Preheat your donut maker or oven to 180°C (350°F).

  2. 2

    In a mixing bowl, combine the almond flour, baking powder, and cayenne pepper.

  3. 3

    In another bowl, beat the eggs and add the olive oil, mixing well.

  4. 4

    Gradually add the dry ingredients to the wet ingredients, stirring until well combined.

  5. 5

    Fold in the takoyaki cheese into the batter.

  6. 6

    Grease the donut maker or donut pan with a little olive oil.

  7. 7

    Pour the batter into the donut molds, filling them about 3/4 full.

  8. 8

    Cook in the donut maker for about 5-7 minutes or bake in the oven for 10-12 minutes until golden brown.

  9. 9

    Allow to cool slightly before serving. Enjoy your Spicy Takoyaki Cheese Donut Bites!

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