Turkey and Cheese Roll-Ups

Instructions

1. 1

   Lay out the 8 slices of turkey breast on a clean surface.

2. 2

   Place a slice of low-fat cheese on top of each turkey slice.

3. 3

   Evenly distribute the spinach leaves over the cheese slices.

4. 4

   Add the sliced bell peppers on top of the spinach leaves.

5. 5

   Drizzle a small amount of mustard over the bell peppers.

6. 6

   Carefully roll up each turkey slice, securing with a toothpick if necessary.

7. 7

   Serve immediately or refrigerate until ready to eat.