Apple Rice Flour Cookies

Instructions

1. 1

   Preheat your oven to 350°F (175°C).

2. 2

   Peel and core the apples, then grate them finely.

3. 3

   In a large bowl, combine the grated apples, rice flour, eggs, stevia, and water. Mix well until you get a smooth batter.

4. 4

   Line a baking sheet with parchment paper.

5. 5

   Drop spoonfuls of the batter onto the prepared baking sheet, spacing them about 2 inches apart.

6. 6

   Flatten each cookie slightly with the back of a spoon.

7. 7

   Bake in the preheated oven for 15-20 minutes, or until the edges are golden brown.

8. 8

   Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

9. 9

   Enjoy your Apple Rice Flour Cookies!