
Creato con AI
Cook the noodles according to the package instructions. Drain and set aside.
In a large pan, heat a little oil over medium heat. Add the garlic and sauté until fragrant.
Add the shrimp to the pan and cook until they turn pink and are cooked through, about 3-4 minutes.
Add the baby Bok Choy to the pan and stir-fry for 2-3 minutes until it is tender but still crisp.
Add the cooked noodles to the pan, along with the no salt seasoning, sugar, and salt. Toss everything together until well combined and heated through.
Serve the Garlic Shrimp Noodles with Baby Bok Choy hot, garnished with additional seasoning if desired.