Creado con IA
Spicy Shrimp and Garlic Fettuccine
30 min 244 kcal por ración Media
Ingredientes
4 Raciones
- fettuccine8 oz
- shrimp, peeled and deveined1 lb
- garlic, minced4 cloves
- olive oil2 tbsp
- red pepper flakes1 tsp
- roasted red peppers, sliced1/2 cup
- fresh basil, chopped1/4 cup
- grated Parmesan cheese1/4 cup
- saltto taste
- pepperto taste
Preparación
- 1
Cook the fettuccine according to the package instructions. Drain and set aside.
- 2
In a large skillet, heat the olive oil over medium heat.
- 3
Add the minced garlic and red pepper flakes to the skillet. Sauté for about 1 minute until fragrant.
- 4
Add the shrimp to the skillet and cook for 2-3 minutes on each side until they are pink and opaque.
- 5
Stir in the roasted red peppers and cook for another 2 minutes.
- 6
Add the cooked fettuccine to the skillet and toss to combine with the shrimp and peppers.
- 7
Remove the skillet from heat and stir in the fresh basil and grated Parmesan cheese.
- 8
Season with salt and pepper to taste.
- 9
Serve immediately and enjoy your Spicy Shrimp and Garlic Fettuccine.
