
Creato con AI
Wash the cucumber, mint, and parsley thoroughly.
Slice the cucumber into thin rounds and place them in a large salad bowl.
Finely chop the fresh mint and parsley, then add them to the bowl with the cucumber.
In a small bowl, whisk together the lemon juice, olive oil, salt, and black pepper to create the dressing.
Pour the dressing over the cucumber and herbs, and toss gently to combine.
Serve immediately or chill in the refrigerator for 15-20 minutes before serving for a more refreshing taste.