
Creato con AI
In a large bowl, combine the sliced cucumber, halved cherry tomatoes, and thinly sliced red onion.
In a small bowl, whisk together the olive oil, lemon juice, salt, and black pepper until well combined.
Pour the dressing over the cucumber, tomato, and onion mixture.
Gently toss the salad to ensure all the ingredients are evenly coated with the dressing.
Sprinkle the chopped fresh dill over the salad and toss lightly to distribute.
Serve immediately or refrigerate for 15-20 minutes to allow the flavors to meld before serving.