1Heat the olive oil in a large pot over medium heat.
Add the chopped onion and minced garlic, and sauté until the onion is translucent.
Add the sliced sausage to the pot and cook until browned.
Stir in the garlic powder, Cajun seasoning, paprika, and white pepper.
Pour in the chicken broth and bring to a boil.
Add the diced tomatoes, black beans, and diced bell peppers.
Reduce the heat and let the soup simmer for about 20-30 minutes.
Season with salt and pepper to taste.
Serve hot and enjoy your Spicy Sausage and Bean Soup!