Creato con AI
Hearty Beef and Vegetable Stew
90 min 347 kcal a porzione Medio
Ingredienti
4 Porzioni
- beef chunks500 g
- potatoes300 g
- carrots200 g
- cabbage100 g
- onion1 large
- garlic2 cloves
Istruzioni
- 1
Begin by heating a large pot over medium-high heat. Add a little oil and brown the beef chunks on all sides. Remove the beef and set aside.
- 2
In the same pot, add the chopped onion and minced garlic. Sauté until the onion is translucent.
- 3
Add the beef back into the pot along with diced potatoes, sliced carrots, and chopped cabbage.
- 4
Pour in enough water or beef broth to cover the ingredients. Bring to a boil.
- 5
Once boiling, reduce the heat to low, cover the pot, and let it simmer for about
- 6
5 to 2 hours, or until the beef is tender and the vegetables are cooked through.
- 7
Season with salt and pepper to taste. Adjust the seasoning as needed.
- 8
Serve hot and enjoy your hearty beef and vegetable stew.
