
Créé avec l’IA
Preheat your oven to 400°F (200°C).
Place the ZakuZakuChips in a food processor and pulse until they are finely crushed. Transfer to a shallow dish.
In another shallow dish, place the flour.
In a third shallow dish, beat the eggs.
Season the chicken breasts with salt and black pepper on both sides.
Dredge each chicken breast in the flour, shaking off any excess.
Dip the floured chicken breast into the beaten eggs, ensuring it is fully coated.
Press the egg-coated chicken breast into the crushed ZakuZakuChips, ensuring an even coating.
Place the crusted chicken breasts on a baking sheet lined with parchment paper.
Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the crust is golden brown.
Remove from the oven and let rest for a few minutes before serving.