Creado con IA
Classic Peanut Butter Cookies
25 min 599 kcal por ración Fácil
Ingredientes
4 Raciones
- creamy peanut butter1 cup
- granulated sugar0,5 cup
- brown sugar0,5 cup
- large egg1 piece
- vanilla extract1 teaspoon
- baking soda0,5 teaspoon
- salt0,25 teaspoon
Preparación
- 1
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- 2
In a large mixing bowl, combine 1 cup creamy peanut butter,
- 3
5 cup granulated sugar, and
- 4
5 cup brown sugar. Mix until smooth and creamy.
- 5
Add 1 large egg and 1 teaspoon vanilla extract to the mixture. Stir until fully incorporated.
- 6
Sprinkle in
- 7
5 teaspoon baking soda and
- 8
25 teaspoon salt. Mix until all ingredients are well combined and a dough forms.
- 9
Scoop tablespoon-sized portions of dough and roll them into balls. Place them on the prepared baking sheet, leaving about 2 inches between each cookie.
- 10
