Dragon Fruit and Quinoa Salad

Instructions

1. 1

   In a large bowl, combine the diced dragon fruit, cooked quinoa, arugula, diced cucumber, and diced red bell pepper.

2. 2

   In a small bowl, whisk together the lemon juice and olive oil. Season with salt and pepper to taste.

3. 3

   Pour the dressing over the salad and toss gently to combine.

4. 4

   Serve immediately or refrigerate for up to 2 hours before serving.