Oreo Brownies

Preparación

1. 1

   Preheat your oven to 180°C (350°F).

2. 2

   Crush the Oreo biscuits into fine crumbs using a food processor or by placing them in a sealed plastic bag and crushing them with a rolling pin.

3. 3

   In a mixing bowl, combine the crushed Oreo biscuits with the milk, sugar, and baking soda. Mix until you have a smooth batter.

4. 4

   Grease a baking pan or line it with parchment paper.

5. 5

   Pour the batter into the prepared baking pan, spreading it evenly.

6. 6

   Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted into the center comes out clean.

7. 7

   Allow the brownies to cool in the pan for a few minutes before transferring them to a wire rack to cool completely.

8. 8

   Once cooled, cut the brownies into squares and serve.