Créé avec l’IA
Quick Veggie Pizza
5 min 570 kcal par portion Facile
Ingrédients
4 Portions
- whole wheat pizza base1 piece
- tomato sauce100 g
- mozzarella cheese100 g
- bell peppers50 g
- mushrooms50 g
- onions30 g
- olives10 g
- oregano5 g
- chili flakes5 g
Instructions
- 1
Preheat your oven to 220°C (428°F).
- 2
Place the whole wheat pizza base on a baking tray.
- 3
Spread the tomato sauce evenly over the pizza base.
- 4
Sprinkle the mozzarella cheese over the tomato sauce.
- 5
Arrange the bell peppers, mushrooms, and onions evenly on top of the cheese.
- 6
Add the olives, distributing them evenly across the pizza.
- 7
Sprinkle oregano and chili flakes over the top for added flavor.
- 8
Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
- 9
Remove from the oven, let it cool slightly, then slice and serve.
