
Made with AI
Pork Mince Noodle Casserole
45 min 600 kcal per serving Medium
Ingredients
4 Servings
- pork mince400 g
- instant noodles200 g
- diced tomatoes400 g
- soy sauce1 tablespoon
- chili powder1 tablespoon
- garlic2 cloves
- cheddar cheese100 g
- onions50 g
- olive oil1 tablespoon
Instructions
- 1
Preheat your oven to 180°C (350°F).
- 2
Heat the olive oil in a large skillet over medium heat.
- 3
Add the chopped onions and minced garlic to the skillet and sauté until the onions are translucent.
- 4
Add the pork mince to the skillet and cook until browned.
- 5
Stir in the diced tomatoes, soy sauce, and chili powder. Let it simmer for about 5 minutes.
- 6
Cook the instant noodles according to the package instructions, then drain.
- 7
Combine the cooked noodles with the pork mixture and mix well.
- 8
Transfer the mixture to a casserole dish and spread evenly.
- 9
Sprinkle the grated cheddar cheese over the top.
- 10
Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
- 11
Remove from the oven and let it cool slightly before serving.



