American Style Green Curry Chicken

Instructions

1. 1

   Slice the chicken breast into thin strips.

2. 2

   Heat the olive oil in a large pan over medium heat.

3. 3

   Add the green curry paste to the pan and stir for about 1 minute until fragrant.

4. 4

   Add the chicken strips to the pan and cook until they are no longer pink, about 5-7 minutes.

5. 5

   Pour in the coconut milk and stir to combine with the curry paste and chicken.

6. 6

   Add the broccoli florets and sliced red bell pepper to the pan.

7. 7

   Stir in the soy sauce and sugar, mixing well.

8. 8

   Let the mixture simmer for about 10 minutes, or until the vegetables are tender and the chicken is cooked through.

9. 9

   Taste and adjust seasoning if necessary.

10. 10

    Serve hot with rice or noodles, if desired.