Nutty Milkshake

Instructions

1. 1

   Gather all the ingredients: milk, almonds, cashews, and sugar.

2. 2

   Soak the almonds and cashews in warm water for about 15-20 minutes to soften them.

3. 3

   Drain the water from the soaked nuts and add them to a blender.

4. 4

   Add the milk and sugar to the blender with the nuts.

5. 5

   Blend the mixture on high speed until smooth and creamy.

6. 6

   Taste the milkshake and adjust the sweetness if necessary by adding more sugar.

7. 7

   Pour the nutty milkshake into glasses and serve chilled.

8. 8

   Optionally, garnish with a few chopped nuts on top for extra crunch.