Creado con IA
Grated Potato Casserole
45 min 255 kcal por ración Media
Ingredientes
4 Raciones
- grated potatoes4 cups
- grated cheddar cheese1 cup
- chopped green onions0,5 cup
- low-fat sour cream1 cup
- salt0,5 tsp
- black pepper0,25 tsp
- olive oil1 tbsp
Preparación
- 1
Preheat your oven to 375°F (190°C).
- 2
In a large bowl, combine the grated potatoes, grated cheddar cheese, and chopped green onions.
- 3
Add the low-fat sour cream, salt, and black pepper to the bowl and mix well until all ingredients are evenly distributed.
- 4
Grease a baking dish with the olive oil to prevent sticking.
- 5
Transfer the potato mixture into the greased baking dish and spread it out evenly.
- 6
Bake in the preheated oven for 45-50 minutes, or until the top is golden brown and the casserole is cooked through.
- 7
Remove from the oven and let it cool for a few minutes before serving.
- 8
Serve warm and enjoy your Grated Potato Casserole!
