1Istruzioni
- 1
Preheat your oven to 180°C (350°F) and line a muffin tin with paper liners.
- 2
In a large bowl, whisk together the cake flour, sugar, and salt.
- 3
In another bowl, beat the eggs and then add the milk and melted butter, mixing well.
- 4
Pour the wet ingredients into the dry ingredients and stir until just combined.
- 5
Gently fold in the chocolate chips.
- 6
Divide the batter evenly among the muffin cups, filling each about two-thirds full.
- 7
Bake in the preheated oven for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
- 8
Allow the muffins to cool in the tin for a few minutes before transferring them to a wire rack to cool completely.
- 9
Enjoy your delicious chocolate chip muffins!
