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Creamy Chicken Ramen

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Creamy Chicken Ramen

20 min 375 kcal per serving Easy

Ingredients

4 Servings
  • Maruchan Ramen Noodle Soup Chicken2 packs
  • cream cheese1/2 cup
  • milk1/2 cup
  • shredded chicken1 cup

Instructions

  1. 1

    Cook the Maruchan Ramen Noodle Soup Chicken according to the package instructions, but do not add the seasoning packets.

  2. 2

    In a separate saucepan, heat the cream cheese and milk over medium heat, stirring until the cream cheese is fully melted and the mixture is smooth.

  3. 3

    Add the shredded chicken to the cream cheese and milk mixture, stirring to combine.

  4. 4

    Drain the cooked ramen noodles and add them to the saucepan with the creamy chicken mixture.

  5. 5

    Stir everything together until the noodles are well coated with the creamy sauce.

  6. 6

    Serve immediately and enjoy your Creamy Chicken Ramen.

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