Créé avec l’IA
Classic Brownie Cake
45 min 743 kcal par portion Facile
Ingrédients
4 Portions
- brownie mix1 box
- butter0,5 cup
- eggs3 large
- sugar0,25 cup
- flour0,5 cup
- rocky chocolate caramel0,5 cup
Instructions
- 1
Preheat your oven to 350°F (175°C).
- 2
In a large mixing bowl, combine the brownie mix, melted butter, and eggs. Stir until well blended.
- 3
Add the sugar and flour to the mixture, and continue to mix until smooth.
- 4
Gently fold in the rocky chocolate caramel pieces.
- 5
Pour the batter into a greased baking pan, spreading it evenly.
- 6
Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
- 7
Allow the brownie cake to cool in the pan before slicing and serving.
