
Creato con AI
Heat a large skillet over medium-high heat.
Add the ground beef to the skillet and cook until browned, breaking it apart with a spatula as it cooks.
While the beef is cooking, chop the onion and bell peppers into thin strips.
Once the beef is browned, add the chopped onion and bell peppers to the skillet. Cook for about 5-7 minutes, or until the vegetables are tender.
Stir in the soy sauce and Cajun seasoning, mixing well to combine all the flavors.
Add the cooked brown rice to the skillet and stir until everything is well combined and heated through.
Serve hot and enjoy your Cajun Beef and Bell Pepper Stir-Fry!