
Made with AI
Peanut Soy Noodles
20 min 215 kcal per serving Easy
Ingredients
4 Servings
- rice noodles8 ounces
- peanut butter0,25 cup
- soy sauce0,25 cup
- water0,5 cup
- sesame oil1 tablespoon
- chopped green onions0,25 cup
Instructions
- 1
Cook the rice noodles according to the package instructions. Drain and set aside.
- 2
In a medium bowl, whisk together the peanut butter, soy sauce, and water until smooth.
- 3
Heat the sesame oil in a large skillet over medium heat.
- 4
Add the cooked noodles to the skillet and pour the peanut sauce over them.
- 5
Toss the noodles in the sauce until they are well coated and heated through.
- 6
Remove from heat and stir in the chopped green onions.
- 7
Serve the noodles warm, garnished with additional green onions if desired.



