Made with AI
Classic Pumpkin Pie
60 min 300 kcal per serving Medium
Ingredients
4 Servings
- 9-inch pie crust1 piece
- pumpkin puree2 cups
- evaporated milk1 cup
- large eggs2 pieces
- brown sugar3/4 cup
- ground cinnamon1 tsp
- ground ginger1/2 tsp
- ground cloves1/4 tsp
- salt1/2 tsp
Instructions
- 1
Preheat your oven to 425°F (220°C).
- 2
In a large mixing bowl, combine the pumpkin puree, evaporated milk, eggs, brown sugar, ground cinnamon, ground ginger, ground cloves, and salt. Mix until well blended.
- 3
Pour the pumpkin mixture into the pie crust.
- 4
Bake in the preheated oven for 15 minutes.
- 5
Reduce the oven temperature to 350°F (175°C) and continue baking for 40-50 minutes, or until a knife inserted near the center comes out clean.
- 6
Allow the pie to cool on a wire rack for 2 hours.
- 7
Serve and enjoy your Classic Pumpkin Pie!
