Créé avec l’IA
Pea and Tomato Noodle Soup
35 min 96 kcal par portion Moyen
Ingrédients
4 Portions
- noodles200 g
- onion1 medium
- green peas100 g
- tomatoes2 medium
- garlic2 cloves
Instructions
- 1
Begin by finely chopping the onion and garlic.
- 2
Heat a tablespoon of oil in a large pot over medium heat.
- 3
Add the chopped onion and garlic to the pot and sauté until the onion becomes translucent.
- 4
Dice the tomatoes and add them to the pot, cooking for another 3-4 minutes until they soften.
- 5
Add the green peas to the pot and stir well.
- 6
Pour in 1 liter of water and bring the mixture to a boil.
- 7
Once boiling, add the noodles and cook according to the package instructions, usually around 5-7 minutes.
- 8
Season the soup with salt and pepper to taste.
- 9
Once the noodles are cooked, remove the pot from heat and let it sit for a couple of minutes.
