Miso Honey Chicken Stir-Fry

Instructions

1. 1

   Slice the chicken breast into thin strips.

2. 2

   In a bowl, mix together the miso paste, honey, mirin, and togarashi to create a marinade.

3. 3

   Add the chicken strips to the marinade, ensuring they are well coated. Let it marinate for at least 15 minutes.

4. 4

   Heat a large pan or wok over medium-high heat.

5. 5

   Add the marinated chicken to the pan and stir-fry for about 5-7 minutes, or until the chicken is cooked through.

6. 6

   Add the mixed vegetables to the pan and continue to stir-fry for another 3-4 minutes, until the vegetables are tender-crisp.

7. 7

   Serve the miso honey chicken stir-fry hot, garnished with additional togarashi if desired.