Spicy Tomato Potato Curry

Instructions

1. 1

   Wash and chop the tomatoes into small pieces.

2. 2

   Peel and dice the potatoes into small cubes.

3. 3

   Heat the oil in a pan over medium heat.

4. 4

   Add the chopped tomatoes to the pan and cook until they become soft and mushy.

5. 5

   Add the diced potatoes to the pan and stir well.

6. 6

   Sprinkle salt and chili powder over the mixture and stir to combine.

7. 7

   Cover the pan and let it cook on low heat for about 15-20 minutes, or until the potatoes are tender.

8. 8

   Stir occasionally to prevent sticking and ensure even cooking.

9. 9

   Once the potatoes are cooked, remove the pan from heat.

10. 10

    Serve the Spicy Tomato Potato Curry hot with rice or bread.