
Creado con IA
Preheat your oven to 375°F (190°C).
Peel and slice the potatoes into thin rounds.
Slice the sausages into bite-sized pieces.
Mince the garlic cloves.
In a large bowl, combine the sliced potatoes, sausage pieces, minced garlic, salt, black pepper, and oregano. Mix well to ensure the seasoning is evenly distributed.
Grease a baking dish and layer the potato and sausage mixture evenly.
Cover the dish with aluminum foil and bake in the preheated oven for 45 minutes.
Remove the foil, sprinkle the shredded cheese over the top, and return to the oven.
Bake for an additional 15 minutes, or until the cheese is melted and bubbly.
Remove from the oven and let it cool for a few minutes before serving.