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Cheese and Potato Pepper Sandwich

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Cheese and Potato Pepper Sandwich

30 min 342 kcal per serving Advanced

Ingredients

4 Servings
  • Bread Slice8 slices
  • Cheese8 slices
  • Potatoes2 medium
  • Hot Pepper1 whole

Instructions

  1. 1

    Boil the potatoes until they are tender. Once cooked, peel and mash them in a bowl.

  2. 2

    Finely chop the hot pepper and add it to the mashed potatoes. Mix well to combine.

  3. 3

    Lay out the bread slices on a clean surface. Place a slice of cheese on four of the bread slices.

  4. 4

    Spread the potato and pepper mixture evenly over the cheese slices.

  5. 5

    Top each with another slice of cheese and cover with the remaining bread slices to form sandwiches.

  6. 6

    Heat a non-stick pan over medium heat. Place the sandwiches in the pan and grill until the bread is golden brown and the cheese has melted, about 3-4 minutes per side.

  7. 7

    Remove from the pan, slice each sandwich in half, and serve warm.

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