Creado con IA
Avocado Chicken Wrap
25 min 319 kcal por ración Media
Ingredientes
4 Raciones
- ripe avocados2 pieces
- cooked chicken breast2 cups
- whole wheat tortillas4 pieces
- Greek yogurt1/2 cup
- cilantro1/4 cup
- lime1 piece
- salt1/2 teaspoon
- black pepper1/2 teaspoon
Preparación
- 1
Cut the avocados in half, remove the pit, and scoop the flesh into a bowl. Mash the avocado with a fork until smooth.
- 2
Add the Greek yogurt, chopped cilantro, juice of one lime, salt, and black pepper to the mashed avocado. Mix well to combine.
- 3
Shred the cooked chicken breast and add it to the avocado mixture. Stir until the chicken is evenly coated.
- 4
Lay out the whole wheat tortillas on a flat surface. Divide the avocado chicken mixture evenly among the tortillas.
- 5
Roll up each tortilla tightly to form a wrap. Cut each wrap in half if desired.
- 6
Serve immediately or wrap in foil and refrigerate for later.
