Creado con IA
Avocado Beef Quesadillas
25 min 586 kcal por ración Fácil
Ingredientes
4 Raciones
- flour tortillas4 large
- ground beef1 pound
- ripe avocados2 pieces
- shredded cheese1 cup
- sour cream0,5 cup
- bell pepper1 piece
Preparación
- 1
In a skillet over medium heat, cook the ground beef until browned and fully cooked. Drain excess fat.
- 2
While the beef is cooking, dice the bell pepper and set aside.
- 3
Once the beef is cooked, add the diced bell pepper to the skillet and cook for an additional 3-4 minutes until the pepper is slightly softened.
- 4
Remove the skillet from heat and set aside.
- 5
Slice the avocados and set aside.
- 6
Lay out the flour tortillas on a flat surface. Spread a layer of sour cream on each tortilla.
- 7
Evenly distribute the cooked beef and bell pepper mixture over half of each tortilla.
- 8
Add slices of avocado and sprinkle shredded cheese over the beef mixture.
- 9
Fold the tortillas in half to enclose the filling.
