Classic Margherita Pizza

Instructions

1. 1

   Preheat your oven to 250°C (482°F) or as high as it will go.

2. 2

   Roll out the pizza dough on a floured surface to your desired thickness.

3. 3

   Spread the tomato sauce evenly over the dough, leaving a small border around the edges.

4. 4

   Tear the mozzarella cheese into pieces and distribute them evenly over the tomato sauce.

5. 5

   Drizzle the olive oil over the top of the pizza.

6. 6

   Bake in the preheated oven for 10-12 minutes, or until the crust is golden and the cheese is bubbly and slightly browned.

7. 7

   Remove the pizza from the oven and scatter the fresh basil leaves over the top.

8. 8

   Slice and serve hot.