1Creato con AI
Preheat your oven to 375°F (190°C).
Rinse the turkey legs under cold water and pat them dry with paper towels.
In a small bowl, mix the olive oil, minced garlic, chopped parsley, thyme, and rosemary.
Rub the herb and garlic mixture all over the turkey legs, ensuring they are well coated.
Season the turkey legs with salt and pepper to taste.
Place the turkey legs on a baking sheet or in a roasting pan.
Bake in the preheated oven for 1 hour and 30 minutes, or until the internal temperature reaches 165°F (74°C) and the skin is golden brown and crispy.
Remove the turkey legs from the oven and let them rest for 10 minutes before serving.
Serve the baked turkey legs with your favorite side dishes and enjoy!