Made with AI
Seared Marinated Steak with Alfredo Linguine
45 min 358 kcal per serving Medium
Ingredients
4 Servings
- steak16 oz
- Classic Alfredo sauce1 cup
- linguine8 oz
- Parmesan cheese1 tbsp
- seasoned salt1 tsp
- garlic and pepper seasoning1 tsp
- paprika1 tsp
- black pepper1 tsp
Instructions
- 1
Season the steak with seasoned salt, garlic and pepper seasoning, paprika, and black pepper. Let it marinate for at least 30 minutes.
- 2
Cook the linguine according to the package instructions until al dente. Drain and set aside.
- 3
Heat a skillet over medium-high heat. Add the steak and sear for 3-4 minutes on each side, or until it reaches your desired level of doneness. Remove from the skillet and let it rest for a few minutes before slicing.
- 4
In a saucepan, heat the Classic Alfredo sauce over low heat until warmed through.
- 5
Toss the cooked linguine with the Alfredo sauce until well coated.
- 6
Serve the sliced steak over the Alfredo linguine and sprinkle with Parmesan cheese.
- 7
Enjoy your Seared Marinated Steak with Alfredo Linguine!
