Paneer Margherita Pizza

Instructions

1. 1

   Preheat your oven to 220°C (428°F).

2. 2

   Roll out the pizza dough on a floured surface to your desired thickness.

3. 3

   Spread the tomato sauce evenly over the base of the dough.

4. 4

   Slice the paneer into small cubes and distribute them evenly over the sauce.

5. 5

   Sprinkle the mozzarella cheese over the paneer and sauce.

6. 6

   Drizzle the olive oil over the top of the pizza.

7. 7

   Place the pizza in the preheated oven and bake for 10-12 minutes, or until the cheese is melted and bubbly.

8. 8

   Remove the pizza from the oven and garnish with fresh basil leaves.

9. 9

   Slice and serve hot.