Spiced Apple Hand Pies

Instructions

1. 1

   Preheat your oven to 200°C (400°F).

2. 2

   Peel and core the apples, then chop them into small cubes.

3. 3

   In a bowl, combine the chopped apples, brown sugar, and cinnamon. Mix well to coat the apples evenly.

4. 4

   Roll out the puff pastry on a lightly floured surface to about 1/8 inch thickness.

5. 5

   Cut the pastry into 4-inch squares.

6. 6

   Place a spoonful of the apple mixture in the center of each square.

7. 7

   Fold the pastry over the filling to form a triangle or rectangle, and press the edges with a fork to seal.

8. 8

   Place the hand pies on a baking sheet lined with parchment paper.

9. 9

   Bake in the preheated oven for 20-25 minutes, or until the pastry is golden brown.

10. 10

    Allow the pies to cool slightly before serving. Enjoy your Spiced Apple Hand Pies!