Cucumber Carrot Tomato Quinoa Salad

Instructions

1. 1

   In a large bowl, combine the cooked quinoa, diced cucumber, diced tomato, and shredded carrot.

2. 2

   In a small bowl, whisk together the lemon juice, olive oil, salt, and black pepper to make the dressing.

3. 3

   Pour the dressing over the quinoa and vegetable mixture.

4. 4

   Toss everything together until well combined.

5. 5

   Adjust seasoning with additional salt and pepper if needed.

6. 6

   Serve immediately or refrigerate for an hour to let the flavors meld together.