Detox Vegetable Soup

Instructions

1. 1

   Chop the broccoli, carrots, celery, zucchini, and onion into bite-sized pieces.

2. 2

   Mince the garlic cloves.

3. 3

   In a large pot, heat a small amount of olive oil over medium heat.

4. 4

   Add the chopped onion and minced garlic to the pot and sauté until the onion is translucent.

5. 5

   Add the chopped broccoli, carrots, celery, and zucchini to the pot and sauté for another 5 minutes.

6. 6

   Pour in the vegetable broth and bring the mixture to a boil.

7. 7

   Reduce the heat and let the soup simmer for about 20 minutes, or until the vegetables are tender.

8. 8

   Add the spinach to the pot and cook for an additional 5 minutes.

9. 9

   Season with salt and pepper to taste.

10. 10

    Serve hot and enjoy your Detox Vegetable Soup.