Detox Vegetable Soup

Made with AI

Detox Vegetable Soup

30 min 76 kcal per serving Medium

Ingredients

4 Servings
  • vegetable broth4 cups
  • chopped carrots2 cups
  • chopped celery2 cups
  • chopped onions1 cup
  • chopped tomatoes2 cups
  • chopped spinach1 cup
  • garlic2 cloves
  • turmeric1 teaspoon
  • black pepper1 teaspoon

Instructions

  1. 1

    In a large pot, heat the vegetable broth over medium heat.

  2. 2

    Add the chopped carrots, celery, and onions to the pot. Cook for about 5-7 minutes until the vegetables start to soften.

  3. 3

    Add the chopped tomatoes and garlic to the pot. Stir well and cook for another 3-4 minutes.

  4. 4

    Stir in the turmeric and black pepper, ensuring the spices are well distributed.

  5. 5

    Add the chopped spinach to the pot and cook for an additional 2-3 minutes until the spinach is wilted.

  6. 6

    Reduce the heat to low and let the soup simmer for about 15-20 minutes to allow the flavors to meld together.

  7. 7

    Taste and adjust seasoning if necessary. Serve hot and enjoy your Detox Vegetable Soup.

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